Optional accessories

Parts			Usage and contents
3-Blade Plate (1 mm)			Slicing cabbages, or cutting vegetables into a uniform 1mm thickness.
3-Blade Plate (2 mm)			Slicing cucumbers into rings, or cutting vegetables into a uniform 2mm thickness.
3-Blade Plate (3 mm)			Slicing carrots and radishes into 3mm rings or 3X3mm sticks by twice cutting.
3-Blade Plate (4 mm)			Slicing carrots and radishes into 4mm rings or 4X4mm sticks by twice cutting.
Dicing Plate (30×30)			Cutting cabbages and Chinese cabbages into 30X30mm chunks.


When using multiple food slicers, do not share their blades. It may damage the blade.

S marked part requires installation by an authorized server.

Parts	Usage and contents
Touch sensor S	The blade and conveyor stop rotating when the senor jumps up at a touch.
Inlet blocking board	When feeding round-shaped root vegetables such as onions or taros, it helps to prevent these food from falling off the conveyor. When mounting this component, tighten the knurling knob to secure it in place.
Anti-scattering board	It is attached to the outlet side of the cutter cover. It prevents cut vegetables from scattering around.
Hold-down spring	It is used when cutting is not stable.